Course details
[Available on the day] Wagyu beef rib roast! Yakisuki and meat course with 12 dishes *Coupon available for 5,500 yen → 4,500 yen
![[Available on the day] Wagyu beef rib roast! Yakisuki and meat course with 12 dishes *Coupon available for 5,500 yen → 4,500 yen](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/o3u93ovu/60920678/f0bo_w340h340.jpg)
5500 yen(Tax included)
Use the coupon to go from 5,500 yen to 4,500 yen. *Coupons are only applicable to reservations made the day before.
- 12items
- 2-46persons
All of our courses come with all-you-can-eat rice! Use the coupon to get a 5,500 yen deal for 4,500 yen *Coupons are only available for reservations made the day before. Large Wagyu beef rib roast yakisuki and meat platter! Choose from two all-you-can-drink plans: [A] +1,000 yen for no draft beer, or 120 minutes of all-you-can-drink highballs and more (tax included) or [B] +1,500 yen for 120 minutes of all-you-can-drink draft beer and 40 other types of drinks (tax included).We also accept single drink orders.
Course menu
Cooking content
*Namul, Kimchi, and Kakteki
*Wagyu beef rib roast grilled sukiyaki (with sauce and egg) *2 pieces per person
*Seasoned Genghis Khan
*Beef tenderloin
* Skipper
*Raw lamb loin
*Mixed beef offal
*Grilled vegetables
*Noodles for the final dish
*dessert
(Includes all-you-can-eat rice)
Please choose from the following three drinks:
A, +1000 yen for draft beer, highballs and other drinks all-you-can-drink for 120 minutes (tax included)
B: +1500 yen for draft beer and 40 other drinks for 120 minutes (tax included)
*Single drink order
★★★For birthdays, celebrations and anniversaries, we will prepare a "Congratulations" celebratory mini plate, so please let us know when you call to make a reservation.
※Please feel free to contact our staff for any other inquiries.
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 22:00 on the day of your visit
Coupons that can be used with this course
2025/07/22 update
